This week we enjoyed a Taco Salad for dinner. Several days ago I purchased a large package of ground beef that I used for the stuffed cabbage rolls and tonight’s salad. The package was over 1 ½ pounds and cost only $5.70. Remember, I only like to spend ten dollars a week on “meat” for dinner. Since we’ll get two meals from the stuffed cabbage rolls (I still have one meal in the freezer) and one meal with the ground beef tonight, I am satisfied I got my money’s worth, eat well and stayed within budget.
I hope my money saving menu tips are helpful. I love to hear you are expanding your menus with some of my dishes. Enjoy!
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