Kid Friendly Crescent Dogs

One thing I love about summer is all of the pot lucks and parties we get invited to.  I’m always happy to make and share a kid friendly main dish.  This one is always a hit.  Spend a little more on good quality Hot Dogs (I used the new Ball Park Deli Style Beef Franks) and the original Pillsbury Crescent Rolls.  They are so good; adults love them as much as kids so make plenty.

How To Make

To Make 16 Crescent Dogs You’ll need: 

One, 8 pack of hot dogs and Two, 8 packs of Crescent Roll Refrigerator dough.

Cut a full size hot dog is half and wrap it in refrigerator crescent roll dough.  Place the hot dog half on the large end of the dough triangle and roll it up just like you would if you were baking the crescent rolls.  Wrap the dog completely, sealing the ends and place with the tip down on a ungreased baking sheet.  Bake as directed on the roll package (12 – 15 minutes).  I like to brush the dough with melted butter for to get that nicely browned looked.

Serve with mustard and ketchup.  Watch them disappear!