Today we were helping my dear sister tile her kitchen, which meant unplugging her stove and other appliances. So I packed up my trusty electric skillet and picked some fresh squash from my garden and set up “kitchen” in her dining room. Within minutes (approximately 25 or so) we had a delicious stir fry with Italian Sausage, purple onion, red pepper and garden squash. I added a quick salad with feta cheese and dried cranberries and we enjoyed a wonderfully tasty meal outdoors.
The Dinner Queen Rules! So can you. If you don’t have an electric skillet, get one. I left mine with my sister for the duration of the tile project and I assured her she can make breakfast, lunch and dinner on the portable 12 x 12 inch grill with a lid!
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