Garden Veggies & Italian Sausage Omelet

Good Morning Fellow Chiefs! 

Last night I had several bites of sausage and peppers leftover from dinner.  Typically folks want to gobble up the last few bites while cleaning up the table but not me.  I save them for the next morning and create the best omelets!  This morning I simply added a small tomato from my garden and a little American cheese.  Oh so good!  This little trick works with just about any leftover you might have.  Check it out and share your morning creations with me.

PS:  One more helpful tip to creating a fluffy omelet, use sour cream instead of milk  ~  rich and good!