Tuesday, January 29, 2013

Oven-Fried Catfish

A healthy version of a good old fashioned fish dinner.  You are in for a real treat with this simple recipe. 


Here is what you'll need:
1 pound of fresh catfish filleted
1 beaten egg
1/2 cup fine dry Italian Bread Crumbs
1/4 cup of butter
Johnny's Seasoning Salt

Cut the 1 pound fish into five serving pieces.  Dip the fish into the beaten egg, then into the bread crumbs.  Place the fish on a well-greased, shallow baking pan.  Sprinkle with Johnny's and drizzle with the melted butter.  Bake in a 500 degree oven for ten minutes or until the fish is golden and flakes easily when tested with a fork.





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