Tuesday, January 24, 2012

Red & Green Pepper Chicken

Tonight’s dinner slow cooked in the crock pot all afternoon.  I combined one green pepper, one red pepper, two large chicken breasts and a small can of crushed pineapple.  Just before dinner, I steamed some white rice and made a broccoli, bacon, cheddar cheese and green salad.

This basic meal can satisfy many different tastes.  You can serve the chicken:

·         With curry and Pita Bread

·         With salsa and a tortilla

·         With sweet and sour sauce and an egg roll

·         With a buttermilk biscuit and gravy

·         With a pasta and sauce

Get creative and give it a try.  Let us know what you did.

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